1 Loaf x Rumi's Passion Bakery Gluten-Free & Dairy-Free Bread
 
Select Varieties:
Challah ingredients: Gluten-Free Flour Mix (White rice flour, tapioca starch, millet flour), water, Non-GMO Canola Oil, Eggs, Tapioca Syrup, Yeast, Ground Flax seed, Xanthan Gum, Sea Salt, Pea Protein, Citrus Fiber, Enzymes.
 
Multigrain ingredients: Water, Rice Flour, Tapioca Starch, Tapioca Syrup, Canola Oil, Eggs, Sesame Seeds, Sunflower Seeds, Oats (Certified GF), Ground Flax Seed, Yeast,  Xanthan Gum, Salt, Enzymes.
 
White bread ingredients: Water, Rice Flour, Tapioca Starch, Tapioca Syrup, Canola Oil, Yeast, Ground Flax Seed, Xanthan Gum, Salt, Enzymes, Eggs, Pea Protein, Citrus Fiber.