1 x Salisbury Steak Dinner
Served with Roasted Garlic Redskin Mash (serves 1-2)
 
Ingredients: Steak- Local Grass-Fed Beef, Onion, Garlic, Oregano, Thyme, Ketchup, Dijon Mustard, Worcestershire Sauce, Eggs, Gluten Free Bread Crumbs, Salt & Pepper, Cornstarch, Butter, Mushrooms, Gluten Free Flour, Beef Stock, Bay Leaves, Onion Powder, Sherry Wine, Parsley. Redskin Mash- Red Skin Potatoes, Garlic, Butter, Cream Cheese, Salt & Pepper, Heavy Cream, Green Onion, Parsley.
 
 
 
**We use Organic, Fresh, Local Produce When In Season**